Shallots
These guidelines published within the framework of the Scheme for the Application
of International Standards for Fruit and Vegetables established by OECD in 1962. They
include explanatory notes and illustrations to facilitate the uniform interpretation
of the Shallots Standard. This book illustrates the standard text and demonstrates
the quality parameters on high quality photographs. It therefore is a valuable tool
for the inspection authorities, professional bodies and traders interested in international
trade in Shallots.
Published on December 09, 2014
In series:International Standards for Fruit and Vegetablesview more titles